Culture

Matching wine and food can be tricky, especially given today’s wide range of wines. But the right wine can make any meal a real experience. Our wine guru Kalev Vapper shares his knowledge on how to best match wine and food. Read the wine bottle label The first recommendation when pairing wine with food is…

Did you know that Italy is one of the largest wine producers in the world? A whopping 702 000 hectares of land are dedicated to vineyards. Wine is, of course, an integral part of the Italian diet, not least because of the truly varied selection. What are the famous Italian red wines? Some of the…

What is Limoncello? Limoncello is believed to have originated in southern Italy. It is produced in particular on the Sorrento peninsula and the Amalfi coast. In northern Italy the drink is called Limoncino. This pale yellow drink is quite strong (usually 20-30 per mille) but very tasty and sweet lemon liqueur. It is made from…

Today is Valentine’s Day, or Valentine’s Day, celebrated around the world. There’s a lot of love in the air… For inspiration, we’ve put together 4 simple ideas for what to do this Valentine’s Day with the help of Da Vinci. 1. Organise a movie night Find a love or horror movie that appeals to you…

Italy is renowned for its art, culture and, of course, food. Pastas, pizzas, wines, ice creams – it’s hard to choose when everything is on the tip of your tongue. But what should you consider when embarking on an Italian food journey?