Soovinimekiri
These garlic croutons are so good, it’s impossible to resist them! They aren’t fried, but baked in olive oil without any added spices or seasonings. The result is a crispy texture and a strong, unmistakably authentic garlic flavor that reflects the artisanal traditions of Piedmont.
Wheat flour, sunflower oil, palm oil, baker's yeast, olive oil 2%, garlic 1.6%, salt, malted wheat flour.
This product may contain sesame seeds, mustard, and soybeans. Contains gluten.
| Per 100 grams: | |
| Energy | 2018 kJ/481 |
| Fats | 19g |
| saturated fatty acids | 3g |
| Carbohydrates | 61g |
| of which sugars | 3,7g |
| Proteins | 10g |
| Salt | 1,23g |
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