Soovinimekiri
Provolone Dolce is an authentic Italian semi-hard "pasta filata" cheese made from pasteurized cow's milk in northern Italy. The cheese is produced using a process similar to that of mozzarella, which gives it a soft texture and a mild, slightly creamy flavor.
This versatile cheese is perfect for grating, grilling, and serving on a cheese platter. Thanks to its excellent meltability, Provolone Dolce is also an ideal choice for oven-baked dishes, pizzas, and pasta dishes.
Pasteurized cow's MILK, salt, animal gelatin.
MILK and dairy products (including lactose).
| Per 100 grams: | |
| Energy | 1404 kJ/338 |
| Fats | 26,4g |
| saturated fatty acids | 18g |
| Carbohydrates | 0g |
| of which sugars | 0g |
| Proteins | 25,1g |
| Salt | 1,7g |
Log in to add a review.
If you need any additional information about a product, please fill out the form below, and we will get back to you, usually the same or next business day.
[gravityform id="4" title="false" description="false" ajax="true"]If you need any additional information about any product, please send us your questions.
[gravityform id="5" title="false" description="false" ajax="true"]
Reviews
There are no product reviews yet.