Description
Double-concentrated tomato paste (2.2 kg a high-quality tomato product made by heating the tomatoes, then removing the seeds and skins, and heating them again. During this process, most of the water has evaporated, resulting in a concentrate with a dry matter content of 28–30%, which ensures an intense color, flavor, and consistency.
Double concentrate is suitable for use in dishes that require a strong and lasting tomato flavor—such as red and white meats, fish, soups, stews, and sauces. It is also often used to enhance tomato-based sauces or to improve the color and consistency of dishes.
Mazza Tomato Paste is the choice of professionals, offering a deep and rich tomato flavor in every dish.



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